What’s in a name?
The name my dad was given at birth by his parents was Afton
Leroy. But later in life (way before I
was born) he would become known as “Cap” or “Cappy”. Nobody called him Afton except his mother and
father. Even his siblings would come to
call him “Cap”. He earned the nickname
and answered to it proudly from the time it was first uttered until his death
in 1970.
A little history to explain how he earned the nickname—no---the
“title” of “Cappy”.
The bracero program was introduced in 1942, a year after the
U.S. entered the Second World War. The program, negotiated between the U.S. and
Mexican governments, brought approximately 4.8 million Mexican contract
laborers to work in the U.S., primarily as agricultural workers in California
and Texas. The term “bracero” refers to those who work with their arms, from
the Spanish word for arm “brazo.”
The Mexican American Bracero Agreement was signed on July
23, 1942, establishing the Mexican government as recruiters and the U.S.
government as distributors of cheap and expendable labor. Mexico had declared
war on the Axis powers one month before and was thus under pressure from the
U.S. to help it overcome the wartime labor shortage. The majority of “braceros”
were assigned to work in agriculture, though a significant minority, about one
in four, were contracted to work on the railroads.
The government, newspapers and recruiters in Mexico sold the
program through an intensive propaganda campaign. For example, an article
titled “Impressions of a Worker,” printed in the Mexico City daily El
Universal, quoted Antonio Corrales, who had allegedly just returned from
working as a contract worker in California. “We work contentedly, eat with an
appetite, amuse ourselves, send our families money, and even save,” he said.
He described the braceros as being “joyfully greeted by the
North American farmers,” working eight-hour days in the “best possible
conditions,” making exchanges of language lessons with American workers,
earning abundant wages, having opportunities to save at least 25 percent of
their earnings, and receiving a sympathetic welcome by Americans generally. I'm thinking Mr. Corrales probably worked for my dad or someone like him.
This glowing picture contrasted sharply with the actual
experience of most braceros.
Braceros were usually afraid to register official complaints,
but they suffered from lack of consistent work, long work hours, earnings that
barely covered expenses, unauthorized deductions from their pay, meager and
poor-quality food rations, run-down and unsanitary housing, dangerous means of
transportation, dangerous working conditions that led to disabling or fatal
accidents, and even physical abuse, as well as severe racial discrimination.
As the foreman of a farm camp in the mid 1940’s,
my dad was very attuned to the needs of the Mexicans that were, in some cases,
being taken advantage of or at the very least being ignored in their simplest
requests. Requests like needed bathroom breaks,
dietary needs and so on. There are stories
about workers arriving in the farms camps and being fed peanut butter and jelly
sandwiches or hard-boiled eggs with toast and other “American” type meals, when
what they were used to, and preferred, was meat, pork, rice, beans and masa and
tortillas. Dad would make sure that
there were plenty of those foods on hand that he would provide (at cost) to those
under his supervision.
My mom told me the particulars but I don’t remember
the logistics of how he was able to do this, but the point is that no one seemed
to have any complaints against my father that were widespread among other camps
during the same period. In fact, once they
found out Dad was an American citizen with dual citizenship in Mexico as a consequence
of being born and raised in that country, they considered him a “compadre” who
could help them with their (sometimes) difficult months away from home with
good conversation, good food and a relaxed work environment. It even made many of the workers more productive
than they would be normally.
Even though they looked upon him as a friend, they also
respected him in his authority as their foreman and many of them began calling
him “El Capitan”. To his American friends
and family this was shortened to “Cap” or “Cappy”, which my dad wore as a badge
of pride and honor until his death. I am
proud of the way my dad was always fair and honorable to everyone he met and
the respect he showed to all, regardless of their heritage or status in life. He never aspired to be anything but kind and
generous to anyone he met and I never heard anyone speak ill of him, ever. This is not to say he never showed
anger. He certainly did, but it was
usually because he saw someone being mistreated or discriminated against in some way.
I can only hope to leave the same legacy of love and respect for my brothers and sisters through Christ of this world to my children and
their children.